My Sous Chef

Professional recipe tools for yacht & villa chefs. One tool, one job.

How the tools work

Give My Sous Chef the information in whatever way suits you:

  • Copy and paste the complete text of a recipe from any blog or website.
  • Upload a screenshot, a photo of a printed recipe or a photo of a handwritten recipe.
  • Add or upload the preferences, dietary requirements and allergies of guests and crew.

My Sous Chef reads the content and automatically carries the right information into the tool you choose — you never enter it twice.

Paste Recipe Text

Copy the complete recipe text from any blog or website and paste it here.

Upload Recipe or Take Photo

Upload a screenshot, a printed recipe, or a clear photograph of a handwritten recipe.

Guest & Crew Preferences

Paste or upload guest and crew preferences, dietary requirements, dislikes, allergies and special requests.

Featured tools

All tools

Planning

Deal With My Preference List

Upload or paste guest and crew preference lists. AI organizes allergies, dietary requirements, likes, dislikes, drinks, favorite foods and special requests into a clear, editable profile.

AIBuilt inNew
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Planning

HACCP & Temperature Digital Log

Record galley temperatures, deviations, corrective actions and verifications against your own approved plan. Works offline.

Built inNew
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Provisioning

AI Recipe Analyzer

AI
Olive oil120 ml
Sea bass4 pcs

Paste any recipe and get clean ingredients, quantities and portions ready for every other tool.

AIBuilt inPopular
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Costing

Food Cost Calculator

Ingredients€ 42.60
Cost / portion€ 5.32
Selling price€ 18.90

Cost every ingredient, see cost per portion and set your margin with confidence.

Built in
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Recipes

Portion Calculator

12 pax
Per portion180 g
Buy total2.4 kg

Plan exact quantities per guest for proteins, sides, salads and canapés.

Built in
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Nutrition

Allergen Checker

Contains gluten, milk

2 of 14 EU allergens

NutsFishSoy

Scan a recipe against the 14 EU allergens and flag anything that needs review.

AIBuilt in
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Planning

Menu Planner

M
T
W
T
F
S
S

Plan charter menus day by day and keep the whole trip organised.

External
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Nutrition

Guest Diet Assistant

VeganKetoLow carb
Butter→ olive oil
Parmesan→ cashew

Adapt a recipe for keto, vegan, gluten free and more, with safe substitution suggestions.

AIBuilt inNew
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Planning

Shopping List Generator

Produce · 6
Dairy · 3
Dry goods · 5

Turn recipes and menus into an aisle-grouped shopping list for provisioning.

External
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Provisioning

Fish Identifier

Take or upload a photo for an AI-assisted fish identification.

AICameraUpload
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Planning

Galley Service Mode

Organise every dish, timer and service step in one place.

Built inNew
Open tool

Career Tools

Tool result examples

Illustrative previews — open a tool to run the real thing.

Diet Assistant

Selected diet: Vegan

ClamsAnimal-derived seafood.
White wineDepends on production method.
Spaghetti · Olive oil · Parsley · Lemon

Recipe Scaler

Original portions4
New portions12
Multiplier×3
Spaghetti 1.2 kg · Clams 3 kg · Wine 300 ml

Food Cost Calculator

Total recipe cost

€18.75

Cost per portion€4.69
Target food cost30%
Selling price€15.63

Portion Calculator

Guests12
Per guest200 g
Yield85%

Purchase

2.82 kg